tag:blogger.com,1999:blog-2709955682732829877.post8461158298185442884..comments2009-12-04T12:21:33.445-08:00ameliahttp://www.blogger.com/profile/09374986152389436014noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-2709955682732829877.post-25601960401465764532009-12-04T12:21:33.445-08:002009-12-04T12:21:33.445-08:00Marissa - NO dishwasher in our place...unless you count the tipsy husband.Jodinoreply@blogger.comtag:blogger.com,1999:blog-2709955682732829877.post-17285104396548838492009-12-01T11:10:19.387-08:002009-12-01T11:10:19.387-08:00WOW. This looks redic delicious.Jessicahttp://www.blogger.com/profile/03128665076560854005noreply@blogger.comtag:blogger.com,1999:blog-2709955682732829877.post-76218019901772272292009-11-24T13:26:35.654-08:002009-11-24T13:26:35.654-08:00Please say you at least had a dishwasher. I can&#39;t imagine how many dishes all that must&#39;ve used up!!marissanoreply@blogger.comtag:blogger.com,1999:blog-2709955682732829877.post-83694161657556093242009-11-24T08:30:36.545-08:002009-11-24T08:30:36.545-08:00Can&#39;t believe you actually followed all of those crazy steps w/ out cheating on a few. The meal looks to die for!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2709955682732829877.post-393418726818412122009-11-23T10:47:38.011-08:002009-11-23T10:47:38.011-08:00Where to start? Reassembling lettuce leaves into a perfect flower-like tower? Not allowing the veggies and beef to touch? The cheesecloth? The step where you laugh your head off? This is the exact kind of recipe that gave birth to Bon Appetempt in the first place and I&#39;m sooooo glad to have been able to simply eat it (completely delicious), read about it and yet, not have cooked it! :) Thanks, Jodes!!ameliahttp://www.blogger.com/profile/09374986152389436014noreply@blogger.comtag:blogger.com,1999:blog-2709955682732829877.post-51818020135946420802009-11-23T09:17:32.186-08:002009-11-23T09:17:32.186-08:00holy cow! I&#39;m in awe of your skills and perseverance. I think around 12:00pm I would have given in, gotten sauced with my hubby and ordered pizza for dinner. I&#39;m very impressed. And enjoyed the guest appearance!<br />-AnnaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2709955682732829877.post-55350656359501610102009-11-23T08:19:48.220-08:002009-11-23T08:19:48.220-08:00wow! i am so impressed. it looks quite...involved. i&#39;m sure it helps that thomas keller has an eager army of chefs to help him out, but yours looks just as appetizing. nice job!Courtneyhttp://www.blogger.com/profile/05014786977224274729noreply@blogger.comtag:blogger.com,1999:blog-2709955682732829877.post-68665105458408755772009-11-23T06:27:51.238-08:002009-11-23T06:27:51.238-08:00What a delicious looking meal! Thomas Keller has nothing over your culinary skills, nor your presentation. I would love some of your magnificent Boeuf Bourguignon.<br />Well done!George Gastonhttp://www.blogger.com/profile/14788686834764003341noreply@blogger.comtag:blogger.com,1999:blog-2709955682732829877.post-37555092668516021842009-11-23T00:53:07.615-08:002009-11-23T00:53:07.615-08:00This dinner was amazing. Don&#39;t forget putting a dab of mustard on the side to dip the Boeuf Bourguignon in! That was sooooo good.Mattnoreply@blogger.com