2/2/13

Bon Appe-tips: Tip 8

Do you guys remember when I got really into Mt. Everest? Well, everything I learned from Into Thin Air and all those documentaries I watched have not gone to waste! Or, in other words, here's a brand new tip. Enjoy!
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21 comments:

Matthew said...

I'm still @ 5 a day. (stop bring these home!) xoxoxo

Danielle Noah said...

This just made my Saturday night. Correction: This just made my wild Saturday night. I am going to celebrate by having a caramel.

Dani // andbubblegum.com

tannaz said...

excellent sound effects!

Matthew said...

Thx, Tannaz! I moonlight as a foley artist!

Dyan said...

thanks for the tip on applying "the mt. everest technique" to everyday life. i, too, have read Into Thin Air once to satisfy an outside reading requirement for a highschool science class, glad to know i can take away a big life lesson from the book :)

Natasa said...

I will NEVER not want a CARAMEL!!!!

Kara said...

1. Matt said foley!!!
2. The comments window edited me. My first response to this video was, and I quote, "HaHaHaHaHaHA!" Apparently that wasn't intelligent enough.
3. You look amazingly healthy for a caramel addict!
4. I love this video! Especially nice dismount!
XOXO

Jessica said...

hahaha best tip yet! Your videos always make me so happy!
- Jess

Mary Anne said...

hahahaha, love this one! I think you've really mastered that technique. I bet you can guess which part of this video i did NOT like though. It rhymes with bissing your mog on the dips.

Sara in America said...

Hilarious!!! And...something looks different. Eyebrows? whatever it is, it's great!

Christy Brennand said...

Though chocolate is my Everest, this tip just might work... :)

sg said...

wait... where do we get these addictive caramels?

amelia said...

hahhahahaa I'd hate to get you hooked, but we sell them at Heath Ceramics. It's called Crack Caramel! :) :)

amelia said...

Don't knock it til you've tried it, Mare!!

amelia said...

aww, thanks, Sara! It's probably just that I need a haircut?? :)

Cindy Brickley said...

Just way to funny! I just made caramels last night and I don't feel guilty at all.

Alex said...

This is fantastic! My favorite tip so far! I'm applying this technique to my latest addiction: peanut butter filled pretzels. Thank you!

sk said...

Awesome. I laughed out loud! you have the best tips.

Rachel said...

Foley artist Matt. NICE WORK.

Julie said...

Call me an enabler:
http://blog.bigpicturefarm.com/

amelia said...

ha!! yet another example of the importance of a good education!! :) :)